Our Menu

• Crispy Spring Rolls (4)

  Thai style, crispy spring rolls stuffed with mixed vegetables and noodles served with sweet & sour sauce

  $8

• Satay (Chicken or Tofu) (5)

  Grilled marinated chicken or tofu on skewer, served on a flaming grill with peanut sauce and cucumber salad

  $12

• Corn Patty (Kaw-Pod-Tod) (4)

  Fried, Thai-style corn patties served with sweet cucumber sauce and ground peanuts

  $9

• Fish Cake (Tod-Man) (4)

  Fried patties of minced fish, curry paste, green beans, and kaffir lime, served with cucumber salad

  $12

• Steamed Thai Dumpling (5)

  Ground pork, shrimp, carrots, and water chestnut wrapped in vegetable wrapper, served with spicy soy sauce, fried garlic topping, and pickled ginger

  $11

• Fried Tofu

  Fried tofu wedges, served with sweet & sour sauce topped with ground peanuts and fresh cilantro

  $8

• Cream Cheese Wonton (5)

  Crispy wontons filled with cream cheese, imitation crab, and bell pepper, served with sweet & sour sauce. Also known as Crab Rangoons.

  $10

• Bangkok City Shrimp (6)

  Crispy marinated shrimp and carrots wrapped in wonton sheet, served with sweet & sour sauce

  $12

• Fresh Thai Salad Rolls (2)

  Grilled chicken, cocktail shrimp, avocado, or tofu with lettuce leaf, rice noodles, Thai basil, bean sprouts, and shredded carrots wrapped in rice paper, served with housemade peanut dressing

  $9

• Thai Beef Jerky

  Marinated beef jerky, served with spicy sriracha sauce

  $12

• Crispy Calamari

  Battered calamari rings, served with spicy sweet chili sauce

  $12

• Edamame

  Steamed edamame topped with salt

  $8

• Tom-Kha (Coconut Milk Soup)

  Coconut milk soup with mushrooms, galangal, lemongrass, kaffir lime leaf, Thai herbs, and your choice of protein

  Add noodles $2

  • Chicken, tofu, veggie or no meat$8$20
  • Shrimp$9$21

• Tom-Yum

  Hot and sour soup with mushrooms, galangal, lemongrass, kaffir lime leaf, Thai herbs, and your choice of protein

  Add noodles $2

  • Chicken, tofu, veggie or no meat$8$19
  • Shrimp$10$20

• Tom-Yum-Ta-Lay (Bangkok Bouillabaisse)

  Hot and sour soup with shrimp, squid, scallops, mussels, imitation crab, mushrooms, galangal, lemongrass, kaffir lime, and Thai herbs

  $25

• Silver Noodle Soup

  Napa cabbage, celery, mushrooms, and silver noodles in a clear chicken broth, with your choice of tofu or crab

  • Tofu$7$18
  • Crabmeat$9$21

• Wonton Soup

  Pork and crab-stuffed wontons in a clear chicken broth with napa cabbage and herbs

  $8$18

• Special Thai Green Salad

  Romaine and iceberg lettuce with tomatoes, cucumbers, carrots, and cashew nuts, served with housemade Thai peanut dressing

  Add Grilled Chicken +$3

  Grilled Shrimp +$4

  $9

• Spicy Vegetable Salad (Yum Pak)

  Mixed vegetables tossed in a spicy lime and Thai herb dressing

  $12

• Green Papaya Salad

  Fresh shredded green papaya seasoned with lime juice, chili, cherry tomatoes, and crushed peanuts with Thai spicy herbs

  $14

• Yum-Woon-Sen

  Silver noodles tossed with shrimp, ground chicken, onion, and herbs in a spicy lime dressing

  $20

• Spicy Beef Salad

  Slices of grilled beef, cucumber, tomatoes, lime juice, onion and Thai spicy herbs

  $20

• Grilled Salmon Salad

  Mixed greens tossed in olive oil and balsamic vinaigrette, topped with an 8 oz grilled salmon fillet

  $25

• Lap Chicken Salad

  Ground chicken tossed with red onion, cilantro, lime juice, and toasted rice powder

  $18

• Jumping Shrimp Salad

  Grilled shrimp cooked with lime juice, lemongrass, onions, and hot peppers

  $20

All main entrées are served with white Jasmine rice. Substitute Brown Rice +$3 or Fried Rice +$5.

• Pad-Pak

  Stir-fried mixed vegetables sautéed in a light garlic sauce with choice of protein

• Fresh Broccoli

  Stir-fried broccoli and mushroom sautéed in oyster sauce with choice of protein

• Hello! Ginger (Fresh Ginger)

  Sautéed fresh ginger, bell pepper, mushroom, onion, celery, carrot, and scallion in a light sauce with choice of protein

• Pad-Woon-Sen (Clear Noodles)

  Clear noodles sautéed with egg, onion, mushroom, baby corn, carrots, snow peas, and celery with choice of protein

• Sweet & Sour

  Sautéed onion, tomato, water chestnut, carrot, cucumber, and pineapple in a sweet & sour sauce with choice of protein

• Snow Pea

  Stir-fried snow peas, red bell pepper, onion, and mushroom in a light brown sauce with choice of protein

• Cashew-Nut

  Sautéed cashew nuts, onion, pineapple, water chestnut, baby corn, mushroom, celery, and bell pepper in a light brown sauce with choice of protein

• Kiss Me Garlic

  Sautéed garlic, mushroom, and scallion with ground pepper, served over a bed of lettuce with choice of protein

• Peanut (Pra-Ram)

  Steamed broccoli topped with delicious homemade Thai peanut sauce and choice of protein

• Pad-Gra-Prow (Fresh Basil)

  Fresh basil leaves, jalapeños, onions, bell pepper, and garlic sautéed with Thai chili sauce

• Pad-Prig-Sod

  Sautéed onion, bell pepper, jalapeño, fresh chili pepper, and mushroom, with choice of protein

• Pad-Prig-King

  Sautéed string beans in red chili sauce and kaffir lime leaf, with choice of protein

All entrées are served with white Jasmine rice.

• Gai-Nom-Prig-Pow (Sesame Chicken)

  Crispy chicken breast tossed in a mild house chili paste with sesame seeds, served with steamed broccoli

  $20

• Grilled Chicken Teriyaki

  Grilled chicken breast with house teriyaki sauce, garnished with broccoli

  $20

• Suki Yaki

  Clear noodle soup with Chinese celery, napa cabbage, marinated pork, and fish balls, served with a spicy chili-garlic sauce. Rice not included.

  $18

• City-Connection

  Sautéed shrimp and chicken with mushroom, bamboo shoot, carrot, onion, and bell pepper in a spicy vegetable purée

  $21

• Chef’s Hometown Special

  Marinated chicken, breaded and fried, served with steamed vegetables and choice of homemade sriracha sauce or sweet & sour sauce

  $19

• Ground Chicken Basil

  Sautéed ground chicken, bamboo shoot, bell pepper, and basil in spicy garlic sauce

  $19

• Nua-Yang (B.B.Q. Beef)

  Ribeye marinated in rice powder, grilled and served with special hot sauce

  $25

• Avocado Thai Curry

  A coconut-based massaman curry with avocado, cashew nuts, and choice of protein

  $21

• Massaman Curry

  A coconut-based massaman curry simmered with potato, onion, and roasted peanuts, with choice of protein

  $21

• Mongolian Beef

  Sliced steak with onion, roasted pepper, bell pepper, mushroom, and peanuts, basted in a light sauce

  $20

• Spicy Asparagus

  Shrimp with fresh asparagus and mushroom in a spicy Thai garlic sauce

  $21

• Spicy Eggplant

  Eggplant sautéed in garlic, onion, basil, and red bell pepper with tofu (or your choice of protein)

  $18

• Seafood-Pad-Ped

  Shrimp, scallops, squid, and imitation crab with eggplant, onion, pepper, and basil in a spicy sauce

  $29

• Soft Shell Crab & Shrimp

  Marinated and fried softshell crab and shrimp with ground garlic

  $33

• Basil Duck

  Half a deboned duck, fried crisp and topped with Thai basil sauce, chili pepper, onion, and crispy basil

  $32

• Roasted Duck Curry

  Deboned roasted duck simmered in a red curry sauce with pineapple, tomato, bell pepper, and basil

  $30

Served with white Jasmine rice and your choice of protein.

• Pineapple Curry

  Coconut-based, light red curry with pineapple and tomato

• Red Curry

  Coconut-based red curry with bamboo shoot, zucchini, bell pepper, and basil

• Green Curry

  Coconut-based green curry with basil, bamboo shoot, eggplant, bell pepper, and jalapeño

• Panang Curry

  Coconut-based panang curry with peas, red bell peppers, Thai chili and herbs, and kaffir lime

• Yellow Curry

  Coconut-based yellow curry with onions and potatoes

• Jungle Curry

  Stir-fry of spicy red curry, eggplant, bamboo shoots, basil leaves, and Thai spices

Served with white Jasmine rice. Substitute Brown Rice +$3 or Fried Rice +$5.

• Spicy Catfish

  Fried cuts of catfish sautéed with bell peppers, jalapeños, chives, spicy red curry paste, and evaporated milk

  $23

• Pla-Rad-Prig

  Crispy, whole red snapper topped with chopped bell peppers, onions, mushrooms, jalapeños, and Thai red chili sauce

  Market Price

• Pla Prew Wan

  Fried cuts of tilapia sautéed with sweet & sour sauce, pineapple, bell pepper, water chestnuts, carrots, and onions

  $22

• Salmon Panang

  Grilled salmon fillet with Panang curry, kaffir leaf, and red bell pepper

  $28

• Basil Salmon

  Fried salmon topped with a spicy basil sauce, bell peppers, onions, chili peppers, and crispy basil

  $28

• Pad-Thai

  Thailand’s most iconic dish: rice noodles stir-fried with tofu, egg, bean sprouts, green onions, and a tamarind sauce, served with choice of protein

• Pad-See-Ew

  Big, flat rice noodles stir-fried with broccoli and egg in a black bean sauce, served with choice of protein

• Basil Noodles (Pad-Kee-Mao)

  Big, flat rice noodles, stir-fried with egg, broccoli, onion, tomatoes, basil leaves, and choice of protein

• Rad-Nar

  Big, flat rice noodles topped with choice of protein and broccoli in a light brown gravy

• Noodle Soup

  Fragrant, clear broth with Thai spices, thin rice noodles, and a selection of fresh veggies, served with your choice of protein

• Thai Style Fried Rice

  Prepared with egg, tomatoes, and onions, served with choice of protein

• Sriracha Fried Rice

  Thai style fried rice prepared with egg, tomatoes, and onions in spicy sriracha sauce, served with choice of protein

• Bangkok City Fried Rice

  Thai style shrimp fried rice topped with garlic chicken

  $22

• Pineapple Fried Rice

  Thai style fried rice sautéed with curry powder, chunks of pineapple, peas, carrots, corn, green beans, egg, raisins, onions, and cashew nuts, served with choice of protein

• Pepper Fried Rice

  Thai style fried rice sautéed with egg, bell peppers, jalapeños, Thai chili paste, onions, and fresh basil leaves, served with choice of protein

• Tom’s “Special” Vegetarian Fried Rice

  Stir-fried brown rice in a vegetable medley and tofu

  $20